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Tim ho wan restaurant hong kong2/17/2024 If the weather is nice, takeout makes for a lovely alfresco lunch on the public podium gardens in IFC. What’s the real-real on why we’re coming here? This quick-service restaurant is best for solo dining or small groups, since tables are given on a first-come, first-served basis. In 2010, the Hong Kong location earned a Michelin Star, making it one of the least expensive restaurants to enjoy Michelin Star-level Asian Cuisine. The menu items are all wonderful dim sum dishes that are best shared. For something different, try the steamed rice paper rolls with pig's liver, an old-school favorite that's increasingly hard to find.Īnd how did the front-of-house folks treat you? Speed and accuracy are pretty much all that matter at a place like Tim Ho Wan, and you'll be sure to get them. A couple of years back, it was raining Michelin stars all over the Tim Ho Wan restaurants in Hong Kong and foodies from faraway countries lined up outside the. The first of the Tim Ho Wan restaurants was opened in 2009 by Chefs Mak Kwai Pu and Leung Fai Keung in Hong Kong. ![]() Don't miss the baked barbecued pork buns and pan-fried turnip cake, a festive food for Chinese New Year that's loved year-round. The menu has all the classics and each selection is made to order. Tim Ho Wan, the famous and popular Dim Sum Specialists from Hong Kong, a city also known as the gastronomic city, is owned and created by Chef Mak Kwai Pui. Dim sum is an all-day affair at Tim Ho Wan. 2-8 Wharf Road, Seaview Building, North Point Shop B, C, & D, G/F, Hong Kong China +852 2979 5608 Website. Give us the lowdown-especially what not to miss. 578 reviews 300 of 12,485 Restaurants in Hong Kong Chinese Asian Cantonese. What should we be drinking? The offerings are basic-tea, water and soft drinks-just to keep you hydrated through your meal. Locals appreciate the accessible price point and dim sum too, but will go outside of peak hours or get takeout. Launched in Hong Kong in 2009, Tim Ho Wan now operates throughout the region, and has expanded into 9 different countries, now including New York City and Hawaii in the USA, and Tokyo, Japan. What was the crowd like? After being named the "cheapest Michelin-starred restaurant in the world," most of Tim Ho Wan's dine-in customers are food-curious visitors. Tim Ho Wan (Central), Hong Kong: See 1769 unbiased reviews of Tim Ho Wan (Central), rated 4 of 5 on Tripadvisor and ranked 446 of 15599 restaurants in Hong. ![]() At peak hours, be prepared to wait for a seat at one of the shared tables, or opt for the shorter takeout queue and take your dim sum to the terrace garden of the IFC (the shopping mall that's connected to the station). ![]() Tim Ho Wan in is a hole-in-the-wall dim sum restaurant in Hong Kong that gained recognition after receiving a coveted one Michelin star. The Central branch is located in Hong Kong Station, above the Airport Express train, which makes it the perfect first or last meal. Eating chicken feet was not my intention when we decided to dine at one of the cheapest Michelin star restaurants in the World, Tim Ho Wan in Hong Kong. Tell us about your first impressions when you arrived.
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